MOBY'S MEALTIME REVIEW (3RD)
This small, Italian, and French restaurant is located in a very quiet neighborhood. After a hectic week of teaching, the French and Italian classical music and décor are very relaxing. The chef-owner studied Italian cooking while in England and Italy. All of the pasta served at Ravioli’s is homemade, and every meal comes with fresh, hot Italian bread. My friend ordered the special of the day, lasagna verdi bolognese (7000 won) which wasn't great. The other special was a spinach cannelloni, made of spinach pasta, filled with cheese, and vegetables, and covered with a tomato sauce, which was to die for! (7000 won). I ordered the ravioli for 6500 won. Pasta pockets filled with smoked salmon, served under a tasty tomato sauce and scrumptious vegetables. It was accompanied with three potatoes fried in garlic and herb butter. Ravioli’s serves spaghetti with seafood, meat and vegetables, cool vinaigrette, Neapolitan, or béchamel sauce (white sauce). The waitress told us th...